RUIJIA 排空绿酵素 - 畅快轻盈升级版/全素 (7包) [ Vegetable Enzyme - Body Detoxing / Vegan (7 sachets) ]
运用136种蔬果酵素来帮助食物分解、食物消化,再透过益生菌维持体内的菌丛生态平衡。
能改善肠道菌丛,调整体质、增强体力,另含多种健康成分,让肠子健康顺畅不出状况!
酵素的活性具有专一性,不同的酵素会针对不同营养产生作用,摄取的酵素种类越多样,越能达到完整分解的生理机能。
- 专利VF-136蔬果及酵素发酵萃取,高能SOD抗氧化功能
- 芽孢益生菌存活率、定殖率高,帮助消化到菌丛平衡
- 多种膳食纤维,使排便顺畅,加强排出身体毒素
- 一包有大大的饱足感,帮助体重控制
- 无胆固醇、色素、防腐剂等食品添加剂
- 适合儿童、孕妇、哺乳、年长者、男女皆适用













Due to busy working schedule, we might miss out on our health. Green enzyme metabolizes easily to help reduce your burden, sourced from all-natural ingredients, safe and healthy 👍🏻
✔️99.9% pure natural ingredients
✔️Strictly selected raw ingredients
✔️Obtained several food safety certifications
🥦 Natural vegetable and fruit essence. A good choice for daily health
🍵 Ready to drink. Get your health supplement anytime, anywhere
🥗 Supplements your body with the required probiotics, as well as 136 types of vegetables and fruits at once
😋 One pack will make you full, helps with weight control
• Patented VF-136 fermented vegetable and fruits enzyme extracts, with high SOD antioxidants function
• Bacillus probiotics have a high survival and colonization rate, helping balance the intestinal gut bacteria
• A variety of dietary fibre helps to make bowel movement smooth, strengthening the discharge of toxins in the body
• No additives such as cholesterol, colouring, preservatives, and such. Very safe to eat
• Suitable for everyone: men, women, elderly, children, pregnant and breastfeeding women
Ruijia green enzyme can be used as a meal replacement or an additional natural nutritional supplement. It provides the daily required 12 types of vitamins and 10 types of minerals, which helps to regulate our body’s physiological functions and strengthen our metabolism ~
腸道是消化器官,也是重要的免疫系統,能完整消化吸收營養素,排除體內代謝物,
產生大量免疫細胞,阻擋病原菌進入身體的發生率。
當腸道發生問題,容易產生許多疾病:皮膚暗沈、長痘痘、體味、口臭、虛胖、消瘦、肝病、腎臟病、代謝差、高膽固醇、動脈硬化、過敏性體質、感冒、便秘痔瘡、大腸癌、乳癌
腸道乾淨能提高免疫力,預防疾病 ; 達到美容、體重控制..等健康目的
成分:
洋車前子殼粉、玉米來源可溶性纖維、小麥纖維、燕麥粉、鼠尾草籽、異麥芽寡糖、有機小麥苗粉、136種綜合蔬果酵素(諾麗果、哈密瓜、茄子、苦瓜、冬瓜、紅蘿蔔、南瓜、馬鈴薯、胡瓜、絲瓜、小黃瓜、秋葵、青花椰菜、地瓜葉、地瓜、空心菜、芹菜、西洋芹、筊白筍、玉米、大白菜、菠菜、芥藍、小白菜、青江菜、黑豆、菜豆、敏豆、莧菜、黃豆芽、高麗菜、牛蒡、山藥、老薑、甜椒、青椒、紅鳳菜、A菜、巴西栗、檸檬、鳳梨、葡萄、番茄、青木瓜、梅子、蘋果、
柚子、葡萄柚、柳丁、椪柑、甜橙、百香果、番石榴、棗子、紅棗、甜菜根、桑葚、李子、紅龍果、荔枝、龍眼、桃子、蓮霧、香菇、金針菇、黑木耳、草莓、藍莓、芒果、水蜜桃、青蘋果、蔓越莓、西印度櫻桃、水梨、白葡萄、康科特葡萄、山竹、枸杞、山桑子、黑醋栗、野櫻桃、酸櫻桃、余甘子、石榴、接骨木果、黑覆盆子、紅覆盆子、螺旋藻、綠藻、蕁麻、小麥草、大麥草、猴頭菇、迷你胡蘿蔔、香芹、羽衣甘藍、靈芝、舞茸、椎茸、巴西蘑菇、花椰菜芽、義大利鑽石花椰菜、羽衣甘藍菜芽、花椰菜、紅甘藍菜、紫甘藍菜、球花甘藍、澱粉酵素、木瓜酵素、蛋白酵素、脂肪酵素、橘子、木瓜、香蕉、萊姆、黃瓜、洋梨、荷蘭芹、萵苣、羅勒、玉米鬚、九層塔、大麥苗粉、小麥苗粉、小米草萃取物、小米萃取物、山楂果、西洋參、當歸、熟地、白芍、川芎、人蔘、桂圓、黑棗、奇異果)、決明子萃取、芽孢型益生菌。